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This Easy Homemade Beefaroni Recipe is the perfect family dinner for anytime of year.
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Easy Homemade Beefaroni Recipe

This Easy Homemade Beefaroni recipe is great comfort food for the winter months.  But it is also a great recipe for family dinners throughout the year.  
Course Main Course
Cuisine American
Keyword Beeferoni
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 8 people
Calories 429kcal
Author BubbaPie

Ingredients

  • 1 lb ground beef
  • 2 cans 15 oz, tomato sauce
  • 2-1/2 cups shredded cheddar cheese
  • 1 package 16 oz, rotini pasta
  • 2 tablespoons butter
  • salt and pepper

Instructions

  • Preheat oven to 350.
  • Grease a casserole or 9x13 baking dish with nonstick cooking spray and set aside.
  • In a large skillet, cook beef until browned. Drain grease.
  • Meanwhile, cook pasta until el dente. Drain and mix pasta with butter.
    Mix Pasta with Butter
  • Stir in beef, tomato sauce and 2 cups of cheese. Season with salt and pepper.
    Combine pasta sauce to make beefaroni
  • Pour into prepared dish.
    Adding Beefaroni to casserole dish
  • Sprinkle top with remaining 1/2 cup cheese. Bake for 25-30 minutes or until hot in the center.
    sprinkle beefaroni with cheese

Nutrition

Calories: 429kcal