WALKING TACO CASSEROLE
FUN TEX MEX RECIPE!!
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– 1 lb ground beef – 1 packet taco seasoning – 3 ounces cream cheese cubed – 1 bag 9.25 oz, corn chips – 8 ounces shredded cheese – chopped lettuce – chopped tomatoes – sour cream
CHEESY TACO MEAT!!
CRUNCHY CORN CHIPS!
1. 1. Brown beef in a skillet until no longer pink. Drain grease. 2. Add taco seasoning and cream cheese and continue to heat over medium heat, stirring constantly until cheese is melted and completely mixed together. 3. Preheat oven to 350 and grease a 9x13 baking dish with nonstick cooking spray. Spread beef in the bottom of the dish. 4. Sprinkle with chips and cheese. Bake for 20 minutes or until heated through and cheese is melted. 5. Serve topped with shredded lettuce and tomatoes and sour cream on the side.
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