Valentine's Day Brown Sugar Blondies
SIMPLE EASY INGREDIENTS
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HERE IS WHAT YOU'LL NEED: –brown sugar, packed –butter, softened –flour –baking soda –salt –eggs -vanilla extract –pink and red chocolate-covered candies
VALENTINE'S DESSERT!
A COUPLE MINUTES PREP
1. Preheat oven to 375. 2. Line square pan with parchment paper. 3. Melt brown sugar and butter. Let Cool. 4. Sift together flour, baking soda and salt. 5. Whisk eggs and vanilla into the cooled brown sugar mixture. 6. Add dry ingredients into wet ingredients. 7. Add half of candies into batter. Pour into baking pan. Top off with remaining candies. 8. Bake for 20-25 minutes
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