TATER TOT CASSEROLE WITH GREEN BEANS

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This Tater Tot Casserole with Green Beans is a hearty, easy family dinner that you can throw together and bake in the oven is just a matter of minutes! Layers of Ground Beef, Green Beans, Cream of Mushroom Soup, Tater Tots and tons of cheese make this a family favorite any night of the week!

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Add ground beef and onion to a skillet and cook over medium high heat, stirring frequently until browned. Drain grease.

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Return to pan and add salt, pepper and garlic powder. Mix well to evenly season.

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Preheat oven to 350 and grease a 9x13 baking dish with nonstick cooking spray. Add beef to the bottom of the dish. Top with frozen green beans.

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Whisk together soup and milk and pour on top of beans.

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Add tator tots to the top, lining up in a single layer.

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Bake for 40-45 minutes or until hot and bubbly around the edges. Top with cheese and return to oven for an additional 5 minutes or until cheese is melted.

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Get the full recipe details via the link below!

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