STUFFED SPAGHETTI BREAD

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Who can have Spaghetti without Garlic Bread? How you can have both in one, easy-to-eat bite with this Stuffed Spaghetti Bread. Toasted Garlic Bread is loaded with Spaghetti, Marinara, Meatballs and Cheese for this family friendly meal.

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Preheat oven to 350 degrees. Place the loaf of Italian bread on a large baking sheet. Cut the top off the bread and use a sharp knife to create a well in the center of the loaf.

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Combine the butter and garlic powder in a small bowl. Brush the mixture over the center and sides of the bread. Place the bread in the oven to toast for 10 minutes.

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While the bread is toasting, heat the meatballs and pasta sauce in a large skillet.

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When the meatballs are thawed, combine with spaghetti and toss to coat with sauce.  Remove the bread from the oven and scoop the spaghetti into the well in the center. Top the spaghetti with the cooked meatballs. Sprinkle cheese over the top of the meatballs and pasta.

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Place the bread back in the oven and cook for 20 minutes, until the cheese is melted.

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Get the full recipe details via the link below!

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