This Potato Salad with Egg is an easy, classic and delicious side dish recipe. Perfect for cookouts, BBQs, Picnics or Potlucks, it’s a great recipe to feed a crowd and so easy to throw together!
– Cook potatoes on medium high heat until boiling. Reduce heat to medium and boil potatoes until soft, about 20 minutes total cooking time.– Drain and rinse with cold water.– Place potatoes in a large mixing bowl.