This Scalloped Corn is a simple, delicious and easy Side Dish perfect for anything from the Holidays to a summer BBQ! Creamy, sweet and savory, this cheese corn casserole is topped with a crispy cracker crust.
– Preheat the oven to 350 degrees and grease a baking dish with nonstick cooking spray.– Stir together the creamed corn, corn, egg, milk, and butter. Stir to combine.