ROASTED CAJUN POTATOES

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These Roasted Cajun Potatoes are super simple and easy side dish that will go with just about any meal. Do you have leftover potatoes? Just toss them in olive oil and my cajun spice mix that will give your meal the perfect amount of kick!

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Cut Potatoes into wedges by cutting them in half longways then cutting each half into six pieces. Place Potatoes on baking sheet lined with parchment paper.

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Drizzle Olive Oil on potatoes.

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Toss Seasonings on potatoes.

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Make sure all Potatoes are evenly coated.

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Bake at 400 degrees for 25-30 minutes, until potatoes are crispy outside.

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Get the full recipe details via the link below!

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