OOEY GOOEY BUTTER CAKE
AKA: TEXAS GOLD BARS
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INGREDIENTS: For the cake: – Cooking spray + parchment paper – 1 Box Yellow cake mix – 2 Large eggs – 1 Tsp Vanilla – 1 Stick Butter, melted For the filling: – 8 oz. Cream cheese, softened – 2 Large eggs – 1 Tsp Vanilla – 1 Stick Butter, melted – 4 Cups Confectioners’ sugar, sifted
RICH AND BUTTERY!
CAKE MIX RECIPE!
1. Spray 9x13 pan with cooking spray and line with parchment paper. 2. Preheat oven to 350 degrees F. 3. Prepare cake according to box instructions. 4. Add batter to pan. Flatten. 5. Use an electric mixer to beat softened cream cheese, eggs, vanilla and butter. 6. One cup at a time, add confectioners’ sugar and beat until fully mixed. 7. Pour cream cheese mixture on top of the cake base and bake for 35-40 minutes. Cool before serving.
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