EASY MONKEY BREAD RECIPE

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This Easy Monkey Bread Recipe is made with frozen Rhodes Rolls for a delicious breakfast treat or dessert anytime! Buttery, sweet and full of cinnamon flavor, we love these during the Holidays!

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Preheat oven to 350. Generously grease a bundt pan and set aside. Add sugars and cinnamon in a mixing bowl and mix well.

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In a separate bowl, add melted butter.

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Cut each roll into quarters with kitchen shears or a sharp knife.

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Coat each piece of dough in the cinnamon sugar. Make each piece is well coated.

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Toss in prepared bundt pan, starting with the first layer and moving onto a second.

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Bake uncovered for 15 minutes. Cover with foil sprayed with cooking spray. Bake for 20 minutes. Remove foil and bake for 5-8 minutes or until a tooth pick inserted in the center comes out clean.

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Get the full recipe details via the link below!

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