EMPRESS
CHICKEN
WWW.BUBBAPIE.COM
Learn more
This Easy Empress Chicken is a delicious, homemade version of the classic Chinese Takeout Dish. Crispy Fried Chicken is tossed in a sweet, savory and spicy sauce and served over white rice.
WWW.BUBBAPIE.COM
Learn more
Mix together cornstarch, chicken broth and sugar and mix well.
WWW.BUBBAPIE.COM
Get The Recipe!
Add soy sauce, vinegar, minced garlic and ground ginger.
Set aside while you prepare the rest of the dish.
WWW.BUBBAPIE.COM
Get The Recipe!
Heat oil until hot for frying.
Mix together chicken, egg and soy sauce evenly coating.
WWW.BUBBAPIE.COM
Get The Recipe!
Dredge chicken into cornstarch.
WWW.BUBBAPIE.COM
Get The Recipe!
Fry chicken until golden brown, about 6-7 minutes. Drain on paper towels and keep warm.
WWW.BUBBAPIE.COM
Get The Recipe!
Place a small amount of hot oil in a work, or skillet. Heat until very hot.
Add onions and peppers and heat for 30 seconds.
WWW.BUBBAPIE.COM
Get The Recipe!
Whisk sauce well and add to wok or skillet. Heat until bubbly and begins to thicken.
WWW.BUBBAPIE.COM
Get The Recipe!
Reduce heat and stir in chicken to evenly coat.
Serve topped with hot white rice.
WWW.BUBBAPIE.COM
Get The Recipe!
CLICK THE LINK BELOW FOR MORE INFO!
WWW.BUBBAPIE.COM
Get The Recipe!