EASY CHICKEN
POZOLE
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This Chicken Pozole is a traditional Mexican Stew or Soup that is frequently enjoyed around the holidays. Made with hominy and chicken or pork, it’s full of authentic ingredients and flavor. And our version is SUPER simple and easy!
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In a large pot, add chicken, onion, oil and garlic and heat over medium high heat, stirring occasionally until chicken is cooked and no longer pink.
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Add broth and stir well.
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Add chili powder, oregano and salt and mix well. Heat over high heat until boiling. Reduce heat and cover. Simmer for 20 minutes.
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Remove cover, add hominy.
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Continue to simmer for 15 minutes. Serve topped with fresh radishes, cilantro, corn chips and lime wedges if desired.
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Get the full recipe details via the link below!
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Get The Recipe!